Host

Eddie V's; Paramus (NJ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Multiple insurance options

Wealth benefits

Flexible spending accounts

Dining and other discounts

Matching 401(k) plan after one year

Job summary

An established industry player invites you to join their team as a Host, where you'll create memorable dining experiences with warm hospitality and attention to cleanliness. In this role, you'll engage with guests, manage waiting lists, and uphold the highest standards of safety and sanitation. The restaurant prides itself on providing an alluring atmosphere with artfully prepared dishes and imaginative cocktails. This nurturing work environment encourages personal growth while offering competitive pay and generous benefits. If you have a passion for service and a commitment to excellence, this opportunity is perfect for you.

Qualifications

• Strong hospitality skills to create a welcoming environment.
• Ability to manage guest expectations and maintain cleanliness.

Responsibilities

• Engage guests with friendly conversation and manage waiting lists.
• Ensure cleanliness and sanitation of dining areas.

Skills

Hospitality

Customer Service

Sanitation Practices

Job description

For this position, pay will be variable by location - See additional job details and benefits below

We cordially invite you to apply. Joining our team provides indulgent benefits including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May Apply

With a warm smile and engaged hospitality, our Hosts will set the stage for an indulgent dining experience with every guest that comes through our door. Hosts will ensure various guest touch points are regularly sanitized and cleaned. Hosts will engage in friendly conversation when seating guests and introducing the server. Finally, Hosts will manage the restaurant waiting list during high volume to accurately set guest expectations and always genuinely thank guests as they leave and invite them to return.

One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.