Host

Eddie V's Prime Seafood; Austin (TX); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental, and vision coverage

Multiple insurance options

Dining and other discounts

401(k) plan after one year

Matching 401(k) plan after one year of

Job summary

A leading seafood restaurant in Austin seeks enthusiastic Hosts to create an exceptional dining experience. Responsibilities include managing the waiting list, greeting guests with a warm smile, and ensuring an inviting atmosphere. Ideal candidates should be committed to cleanliness and hospitality standards. This role offers competitive weekly pay and generous benefits, including medical coverage and dining discounts, in a nurturing environment that encourages growth.

Qualifications

• A warm smile and engaged hospitality.
• Ability to manage a waiting list during high volume.
• Commitment to maintaining health and safety standards.

Responsibilities

• Set the stage for an indulgent dining experience.
• Ensure guest touch points are sanitized and cleaned.
• Engage in friendly conversation when seating guests.
• Maintain cleanliness and sanitation at all guest touchpoints.
• Support servers to ensure smooth guest flow and service.

Skills

Guest service

Communication

Hospitality

Team player

Job description

For this position, pay will be variable by location - See additional job details and benefits belowWe cordially invite you to apply. Joining our team provides indulgent benefits including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility May ApplyWith a warm smile and engaged hospitality, our Hosts will set the stage for an indulgent dining experience with every guest that comes through our door. Hosts will ensure various guest touch points are regularly sanitized and cleaned. Hosts will engage in friendly conversation when seating guests and introducing the server. Finally, Hosts will manage the restaurant waiting list during high volume to accurately set guest expectations and always genuinely thank guests as they leave and invite them to return.One key to our success is the high standards we set on the health and safety of our team members and guests. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.