Host

P.F. Chang's

Hamilton (OH)

On-site

USD 20,664 - 24,796

Part time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program

Job summary

A popular casual dining chain in Hamilton, OH is seeking an entry-level Host to ensure a welcoming atmosphere for guests. This role involves interacting with customers, managing seating arrangements, and maintaining cleanliness in the restaurant. Excellent communication skills and a knack for multitasking are essential, but prior experience is not necessary as training is provided. Flexible scheduling is available, making it perfect for those looking for part-time work.

Qualifications

  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must be able to communicate effectively with co-workers and guests.
  • Flexibility to work a variety of shifts.
  • Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

  • Interact courteously with Guests (answer phones, greet Guests, seat Guests).
  • Uphold high safety and sanitation standards at front door, host desk and lobby area.
  • Learn restaurant seating layout and serve food efficiently.
  • Set and clear tables according to specifications.
  • Conduct side-work as required for each shift.

Skills

Customer service skills
Effective communication
Sanitation practices
Flexibility
Multi-tasking

Job description

Overview

Join to apply for the Host role at P.F. Chang's.

Pay Range (based on experience): $15.00 - $18.00 / hour

Benefits We Offer For This Position
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
For Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)
Job Summary

The Host is responsible for delivering an excellent hospitality experience by maintaining the overall flow of the restaurant. They provide a positive and professional first and last impression to every guest. In the event there is a wait time, quote an accurate wait time and answer any questions the guest may have.

Job Responsibilities
  • Interact courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders)
  • Uphold our high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear a table neatly and efficiently according to P.F. Chang’s specifications
  • Learn curbside process and takeout expectations
  • Conducts side-work as required for each shift
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment
Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Design, Art/Creative, and Information Technology
  • Industries

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