Host

The Cheesecake Factory Incorporated; Greenville (SC); On-site; USD 17,908 - 23,074; Part time

Benefits offered by this job

Flexible scheduling

Medical coverage

Paid vacation and sick time

Discounted shift meals

Career growth opportunities

Job summary

A leading dining establishment in South Carolina is searching for a host who will warmly greet guests and manage seating effectively. As a host, you will ensure that guests have a pleasant experience from the moment they enter. The ideal candidate should be hospitable, quick on their feet, and a team player. Competitive hourly compensation ranges from $13.00 to $16.75. Comprehensive benefits include medical coverage, paid time off, and career growth opportunities.

Qualifications

• Must be at least 18 years old.
• Create a warm and welcoming guest experience.
• Manage guest seating and wait times effectively.

Responsibilities

• Greet guests and guide them to their table.
• Quote wait times accurately during busy periods.
• Engage with guests to enhance their dining experience.

Skills

Hospitable guest experience

Quick and accurate seating management

Team player attitude

Ability to lift 35 pounds

Job description

Compensation Range

$13.00 - $16.75 / Hour

Overview

Why Join Our Team:

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical coverage starting at $12 per pay period, plus dental and vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Fortune 100 Best Companies to Work For® since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do

Our hosts know that first impressions are everything. They provide a warm and friendly welcome when our guests arrive or call in with questions. As a host, you’ll greet guests at the door, determine where they’d like to sit and guide them to their table while making casual conversation. When we’re on a wait, you’ll quote an accurate wait time and encourage guests to browse our iconic menu or beautiful bakery case, answering any questions they may have.

Your Background

• Hospitable: you create a warm and welcoming guest experience over the phone and in person
• On the ball: you can quickly and accurately manage guest seating and wait times before dining
• Team player: you’re always willing to give and ask for help
• Able to lift up to 35 pounds and continuously bend, reach and twist: you’re constantly on the move
• Must be at least 18 years old

Who we are

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensee customers and third‑party bakery customers.

We are an E‑Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake #LifeAtCheesecake

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