Hospitality Team Member - Flexible Schedule, Growth & Perks

Shake Shack

El Granada (CA)

On-site

USD 23,000 - 32,000

Part time

5 days ago
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Benefits offered by this job

Weekly Pay
Medical/Dental/Vision
FSA
Life Insurance & STD
401(k) Match
Paid Time Off
EAP
Commuter Benefits
Employee Discounts
Meal Discounts

Job summary

Shake Shack in El Granada, CA is hiring crew members to deliver high-quality hospitality and food service. You will learn quickly in a fast-paced environment, rotate through stations, and uphold Shake Shack's standards and recipes.

You will be part of a team focused on warmth, care for guests, and food safety while embracing the company values of integrity and community engagement. A flexible schedule including evenings, weekends, and holidays is required.

Qualifications

  • Ability to learn quickly in fast-paced, high-volume environment.
  • Adaptability to various roles within the restaurant.
  • Consistently demonstrates integrity by doing the right thing and taking accountability.
  • Flexible schedule availability, including evenings, weekends, and holidays.
  • 16 years or older

Responsibilities

  • Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
  • Prepare and assemble food orders according to Shake Shack's standards and recipes
  • Master all stations and rotate through them, keeping each day fresh and exciting
  • Follow all food safety and sanitation procedures to ensure the safety of guests and team members
  • Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Fast-paced environment
Adaptable
Integrity
Flexible schedule

Job description

Shake Shack in El Granada, CA is hiring crew members to deliver high-quality hospitality and food service. You will learn quickly in a fast-paced environment, rotate through stations, and uphold Shake Shack's standards and recipes.

You will be part of a team focused on warmth, care for guests, and food safety while embracing the company values of integrity and community engagement. A flexible schedule including evenings, weekends, and holidays is required.

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