Hospitality Team Member - Fast-Paced Restaurant

Shake Shack; St. Louis (MO); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Weekly Pay

Medical Insurance

Dental Insurance

Vision Insurance

Flexible Spending Accounts

Life Insurance

Short-Term Disability

401(k) with Company Match

Paid Time Off / Sick Time

EAP

Commuter Benefits

Exclusive discounts

Shake Shack Meal Discounts

Eligibility criteria applies

Job summary

Shake Shack is seeking team members to join our hospitality-forward crew in a fast-paced environment, where you’ll learn and grow through mentorship and hands-on training. We emphasize warmth, guest care, and a strong team culture in each shift.

You’ll prepare and assemble orders, rotate through stations, and adhere to food safety standards while embodying our values of integrity and community engagement.

Qualifications

• Experience in a fast-paced, high-volume environment.
• Ability to adapt to various roles within the restaurant.
• Demonstrates integrity by doing the right thing and taking accountability.
• Flexible schedule availability, including evenings, weekends, and holidays.
• Applicants must be 16 years or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
• Prepare and assemble food orders according to Shake Shack's standards and recipes
• Master all stations and rotate through them, keeping each day fresh and exciting
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Fast-paced environment

Adaptability

Integrity & accountability

Flexible schedule

16+ years old

Job description

Shake Shack is seeking team members to join our hospitality-forward crew in a fast-paced environment, where you’ll learn and grow through mentorship and hands-on training. We emphasize warmth, guest care, and a strong team culture in each shift.

You’ll prepare and assemble orders, rotate through stations, and adhere to food safety standards while embodying our values of integrity and community engagement.