Hospitality Team Member - Fast-Paced & Impactful

Shake Shack; Warwick (RI); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Weekly Pay

Medical Insurance

Dental Insurance

Vision Insurance

Flexible Spending Accounts

Life Insurance

Short-Term Disability

401(k) Plan

Paid Time Off

Sick Time

EAP

Commuter Benefits

Employee Discounts

Meal Discounts

Job summary

Shake Shack in Warwick, RI is seeking team members for entry-level Food Service roles with pay $16.00 per hour plus tips. We value hospitality, teamwork, and a positive guest experience.

As part of the ShackFam, you’ll learn fast, rotate through stations, follow safety procedures, and contribute to our mission of Stand For Something Good while building a rewarding hospitality career with weekly pay and access to industry-leading benefits.

Qualifications

• Ability to learn quickly in fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Demonstrates integrity by doing the right thing and taking accountability.
• Flexible schedule availability, including evenings, weekends, and holidays.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
• Prepare and assemble food orders according to Shake Shack's standards and recipes
• Master all stations and rotate through them, keeping each day fresh and exciting
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Fast-paced environment

Adaptability

Integrity & accountability

Flexible schedule

Evenings weekends holidays

Age 16+

Job description

Shake Shack in Warwick, RI is seeking team members for entry-level Food Service roles with pay $16.00 per hour plus tips. We value hospitality, teamwork, and a positive guest experience.

As part of the ShackFam, you’ll learn fast, rotate through stations, follow safety procedures, and contribute to our mission of Stand For Something Good while building a rewarding hospitality career with weekly pay and access to industry-leading benefits.