Hospitality Team Member - Fast-Paced, Flexible & Growing

Shake Shack; Columbia (MD); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Weekly Pay

Medical, Dental, Vision Insurance

401(k) plan with Company Match

Paid Time Off/Sick Time

Meal Discounts

Commuter Benefits

EAP

Exclusive corporate discounts

Job summary

Shake Shack in Columbia, MD is seeking a team member to deliver warm, guest-centered service and assist in food preparation. You’ll rotate through stations, maintain safety standards, and contribute to a positive, inclusive team environment.

Applicants should be available evenings, weekends, and holidays, with a minimum age of 16. The role offers weekly pay, benefits, and opportunities for growth within a vibrant hospitality brand.

Qualifications

• Ability to learn quickly in fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Consistently demonstrates integrity by doing the right thing and taking accountability.
• Flexible schedule availability, including evenings, weekends, and holidays.
• 16 years or older

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
• Prepare and assemble food orders according to Shake Shack's standards and recipes.
• Master all stations and rotate through them, keeping each day fresh and exciting.
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Learn quickly

Fast-paced

Adaptability

Integrity

Flexible schedule

Job description

Shake Shack in Columbia, MD is seeking a team member to deliver warm, guest-centered service and assist in food preparation. You’ll rotate through stations, maintain safety standards, and contribute to a positive, inclusive team environment.

Applicants should be available evenings, weekends, and holidays, with a minimum age of 16. The role offers weekly pay, benefits, and opportunities for growth within a vibrant hospitality brand.