Enlightened Hospitality Team Member | Growth & Benefits

Shake Shack Enterprises, LLC; Walnut Creek (CA); On-site; USD 23,000 - 32,000; Part time

Benefits offered by this job

Medical, Dental, Vision Insurance & FS

Supplemental Life Insurance

Short-Term Disability

401(k) with Company Match

Paid Time Off / Sick Time

Employee Assistance Program (EAP)

Commuter Benefits

Shake Shack Meal Discounts

Job summary

Shake Shack Enterprises, LLC is hiring team members to deliver warm, genuine hospitality and accurate food preparation in a fast-paced setting. You’ll learn multiple stations, rotate through roles, and uphold food safety standards while contributing to a welcoming guest experience.

Eligible candidates should be at least 16 years old and flexible to work evenings, weekends, and holidays. Weekly pay and a strong benefits package support growth and stability.

Qualifications

• Ability to learn quickly in fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Demonstrates integrity by doing the right thing and taking accountability.
• Flexible schedule including evenings, weekends, and holidays.
• Must be 16 years or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with warmth and care towards guests and team members.
• Prepare and assemble food orders according to Shake Shack's standards and recipes.
• Master all stations and rotate through them, keeping each day fresh and exciting.
• Follow all food safety and sanitation procedures to ensure guest and team member safety.
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement.

Skills

Fast learner

Adaptable

Integrity

Flexible schedule

Age 16+

Job description

Shake Shack Enterprises, LLC is hiring team members to deliver warm, genuine hospitality and accurate food preparation in a fast-paced setting. You’ll learn multiple stations, rotate through roles, and uphold food safety standards while contributing to a welcoming guest experience.

Eligible candidates should be at least 16 years old and flexible to work evenings, weekends, and holidays. Weekly pay and a strong benefits package support growth and stability.