Hospitality Server - Flexible Hours, Training & Growth

P.F. Chang's China Bistro, Inc.; Kansas; On-site; USD 1,364,000 - 1,942,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Advancement opportunities

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

401(k) retirement plan

Medical, dental and vision insurance

Paid sick leave

Job summary

P.F. Chang's China Bistro, Inc. is hiring dine-in food and beverage Servers, Waitresses or Waiters to join our team immediately. This role centers on delivering exceptional hospitality and guest experiences in a fast-paced restaurant setting.

No prior experience required; training is provided. Employees enjoy flexible scheduling, competitive pay, and opportunities for advancement within a growing Pan-Asian concept.

Qualifications

• Excellent customer service skills and etiquette.
• Ability to multi-task in a fast-paced, team-work environment.
• Previous experience is not required – we will train you!
• Must meet state minimum age for serving alcoholic beverages.
• Current Food Handler’s Card where applicable, or we will help you obtain.

Responsibilities

• Delivers amazing hospitality experience to guests, anticipating, delivering, and exceeding expectations.
• Understands the menu to engage guests on items and answer questions.
• Guides guests through dining experience—taking, placing, serving orders, and processing payments.
• Knows seating layout and server areas to deliver food efficiently.

Skills

Customer service

Multitasking

Etiquette

Teamwork

Job description

P.F. Chang's China Bistro, Inc. is hiring dine-in food and beverage Servers, Waitresses or Waiters to join our team immediately. This role centers on delivering exceptional hospitality and guest experiences in a fast-paced restaurant setting.

No prior experience required; training is provided. Employees enjoy flexible scheduling, competitive pay, and opportunities for advancement within a growing Pan-Asian concept.