Hospitality Server — Flexible Hours, Training & Growth

P.F. Chang's China Bistro, Inc.; Fort Lauderdale (FL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement - we7re

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

401(k) retirement plan

Medical, dental and vision insurance

Paid sick leave

Job summary

Pursue a role as a dine-in food and beverage Server at P.F. Chang's China Bistro, Inc., where you will engage guests, take orders, and serve meals with hospitality. All team members contribute to an exceptional guest experience in a fast-paced, guest-focused environment.

No prior experience required—we provide comprehensive on-the-job training. You’ll join a people‑driven team that values service, teamwork, and personal growth, with opportunities to advance as you learn.

Qualifications

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must meet state minimum age for serving alcoholic beverages.
• Have a current Food Handler’s Card where applicable, or we will help you obtain.
• Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
• Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Skills

Customer service

Etiquette

Teamwork

Multitasking

Job description

Pursue a role as a dine-in food and beverage Server at P.F. Chang's China Bistro, Inc., where you will engage guests, take orders, and serve meals with hospitality. All team members contribute to an exceptional guest experience in a fast-paced, guest-focused environment.

No prior experience required—we provide comprehensive on-the-job training. You’ll join a people‑driven team that values service, teamwork, and personal growth, with opportunities to advance as you learn.