Hospitality-Driven Server: Growth & Training Path

Firebirds Wood Fired Grill

Phoenix (AZ)

On-site

USD 19,286,400 - 33,062,400

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Competitive hourly wage
New store openings
Extensive training and development
Medical benefits and paid time off
Discounted meals and team contests

Job summary

Firebirds Wood Fired Grill is seeking a friendly Server in Phoenix, AZ to deliver warm, attentive service that makes guests feel welcomed and valued. You will join our Front of House team and receive extensive training to grow as a hospitality expert.

We offer flexible schedules, competitive hourly wages, and opportunities for advancement as we expand with new store openings. Training continues beyond onboarding to develop knowledge and skills in a fast-paced environment.

Qualifications

  • Excellent written and oral communication skills.
  • Ability to perform simple mathematical calculations.
  • Ability to work on your feet for 8 hours or more a day.
  • Ability to bend, kneel, and lift items frequently weighing up to 25 pounds.
  • Ability to be patient and have a guest-oriented mindset.
  • Ability to maintain positive working relationships with all team members.
  • Attention to cleanliness and safety procedures.
  • Must have reliable transportation.
  • 18+ age requirements for FOH positions.

Responsibilities

  • Fast, efficient and able to produce a quality product in a timely manner.
  • Equipped with proper hygiene and uniform standards.
  • Practices good safety habits when using equipment and handling food.
  • Be neat, clean, and organized.
  • Completes closing & weekly cleaning checklists.
  • Comfortable working with a team in a fast-paced kitchen environment.

Skills

Communication skills
Guest-oriented mindset
Teamwork
Stand for 8+ hours
Safety and cleanliness

Job description

Firebirds Wood Fired Grill is seeking a friendly Server in Phoenix, AZ to deliver warm, attentive service that makes guests feel welcomed and valued. You will join our Front of House team and receive extensive training to grow as a hospitality expert.

We offer flexible schedules, competitive hourly wages, and opportunities for advancement as we expand with new store openings. Training continues beyond onboarding to develop knowledge and skills in a fast-paced environment.

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