Hospitality Crew Member: Growth, Perks & Fast-Paced Work

Jobtome; El Dorado (AR); On-site; USD 15,000 - 22,000; Full time

Benefits offered by this job

Weekly Pay

Medical Insurance

Dental Insurance

Vision Insurance

Flexible Spending Accounts

Life Insurance

Short-Term Disability

401(k) with Company Match

Paid Time Off

EAP

Commuter Benefits

Employee Discounts

Meal Discounts

Job summary

Shake Shack in El Dorado, AR is hiring for hospitality roles at an hourly rate of $13.50/hour plus tips. You will join a fast-paced team focused on delivering warm, guests-first service in a supportive environment with training and growth opportunities as part of the ShackFam.

Responsibilities include preparing and assembling orders, mastering all stations, and maintaining strict food safety standards while embodying integrity and community values in daily work.

Qualifications

• Learn quickly in fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Demonstrates integrity by doing the right thing and taking accountability.
• Flexible schedule availability, including evenings, weekends, and holidays.
• 16 years or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
• Prepare and assemble food orders according to Shake Shack's standards and recipes
• Master all stations and rotate through them, keeping each day fresh and exciting
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Skills

Learn Quickly

Multi-role Flexibility

Integrity

Flexible Schedule

16+ years old

Job description

Shake Shack in El Dorado, AR is hiring for hospitality roles at an hourly rate of $13.50/hour plus tips. You will join a fast-paced team focused on delivering warm, guests-first service in a supportive environment with training and growth opportunities as part of the ShackFam.

Responsibilities include preparing and assembling orders, mastering all stations, and maintaining strict food safety standards while embodying integrity and community values in daily work.