Hospitality Crew Member - Flexible Shifts & Benefits

Shake Shack; Oceanside (NY); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Weekly Pay

Medical, Dental, Vision Insurance &amp

Flexible Spending Accounts

Supplemental Life Insurance and Short‑

Term Disability

401(k) plan with Company Match

Paid Time Off / Sick Time

Employer Assistance Program (EAP)

Commuter Benefits

Exclusive corporate discounts for旅行, 话

Shake Shack Meal Discounts

Eligibility criteria applies

Job summary

Shake Shack is hiring in New York and is committed to Stand For Something Good. This role offers a starting pay of $17.00 per hour, with tips and the potential for an additional $2 per hour on certain late-night shifts, reflecting our people-first philosophy.

The job involves fast-paced food preparation, learning multiple stations, and adhering to food safety standards. Join a team that values integrity, inclusivity, and community engagement while growing your hospitality career.

Qualifications

• Ability to learn quickly in a fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Integrity and accountability in work.
• Flexible schedule including evenings, weekends, and holidays.
• Must be 16 years or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
• Prepare and assemble food orders according to Shake Shack's standards and recipes.
• Master all stations and rotate through them, keeping each day fresh and exciting.
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement.

Skills

Quick learner

Adaptable

Integrity

Flexible schedule

16 years or older

Job description

Shake Shack is hiring in New York and is committed to Stand For Something Good. This role offers a starting pay of $17.00 per hour, with tips and the potential for an additional $2 per hour on certain late-night shifts, reflecting our people-first philosophy.

The job involves fast-paced food preparation, learning multiple stations, and adhering to food safety standards. Join a team that values integrity, inclusivity, and community engagement while growing your hospitality career.