Hospitality

Hampton Inn & Suites Bradenton Dwntn; Bradenton (FL); On-site; USD 17,000 - 21,000; Part time

Job summary

Hampton Inn & Suites Bradenton Dwntn is seeking a Breakfast Attendant to support our breakfast service and guest experiences. You will help set up, greet guests, restock stations, and maintain a clean dining area to ensure a welcoming start to every guest's day.

The role requires attention to food safety, the ability to work efficiently in a fast-paced hotel environment, and flexibility for early mornings, weekends, and holidays. Join our team and contribute to memorable stays.

Qualifications

• Previous experience in hospitality, food service, or related field preferred.
• Excellent communication and interpersonal skills.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and organizational skills.
• Flexibility to work early mornings, weekends, and holidays.
• Knowledge of food safety and hygiene standards.
• Positive attitude and team-oriented mindset.

Responsibilities

• Greet guests warmly and assist with their breakfast service needs.
• Set up and maintain the breakfast area, ensuring cleanliness and organization.
• Replenish food and beverage stations as needed, adhering to safety and hygiene standards.
• Monitor and restock supplies, including utensils, condiments, and linens.
• Ensure food presentation is appealing and meets quality standards.
• Respond promptly to guest inquiries and resolve any issues professionally.
• Follow health and safety regulations to maintain a clean and safe environment.
• Collaborate with team members to ensure smooth breakfast operations.

Skills

Hospitality

Communication

Teamwork

Attention to detail

Job description

Description

Breakfast Attendant

Join our dynamic hospitality team as a Breakfast Attendant, where you will play a vital role in delivering exceptional guest experiences by ensuring a welcoming and well-maintained breakfast service. We are committed to creating a positive environment for both our guests and staff, offering opportunities for growth and development within the hospitality industry.

Key Responsibilities:

• - Greet guests warmly and assist with their breakfast service needs
• - Set up and maintain the breakfast area, ensuring cleanliness and organization
• - Replenish food and beverage stations as needed, adhering to safety and hygiene standards
• - Monitor and restock supplies, including utensils, condiments, and linens
• - Ensure food presentation is appealing and meets quality standards
• - Respond promptly to guest inquiries and resolve any issues professionally
• - Follow health and safety regulations to maintain a clean and safe environment
• - Collaborate with team members to ensure smooth breakfast operations

Skills and Qualifications:

• - Previous experience in hospitality, food service, or related field preferred
• - Excellent communication and interpersonal skills
• - Ability to work efficiently in a fast-paced environment
• - Strong attention to detail and organizational skills
• - Flexibility to work early mornings, weekends, and holidays
• - Knowledge of food safety and hygiene standards
• - Positive attitude and team-oriented mindset

We foster a welcoming and inclusive workplace where your contributions are valued. Join us to be part of a team dedicated to delivering memorable guest experiences and advancing your career in hospitality.