Hospital Nutrition Services Cook: Impactful Patient Dining

The Valley Health System; Henderson (NV); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Challenging and rewarding work env

Comprehensive education and training

Competitive compensation and PTO

Excellent health plans

401K with company match

Career opportunities within VHS/UHS

Job summary

The Valley Health System's Henderson Hospital in Henderson, NV seeks a full-time food service cook to prepare meals for patients, staff, physicians, and visitors. The role emphasizes timely preparation, seasoning, and cooking in a hospital setting.

Candidates should have a high school diploma or equivalent and institutional cooking training, with prior experience preferred and a valid Food Handler Safety Training Card. Excellent benefit options are provided.)

Qualifications

• High School Diploma or equivalent preferred.
• Graduate from a formal school specializing in institutional cooking preferred.
• Previous experience preferred.

Responsibilities

• Responsible for the timely preparation, seasoning and cooking of food for patients, employees, physicians and visitors.
• Performs similar or related duties as assigned.

Skills

Food preparation

Cooking

Food safety

Education

High School Diploma or equivalent

Institutional cooking schooling

Job description

The Valley Health System's Henderson Hospital in Henderson, NV seeks a full-time food service cook to prepare meals for patients, staff, physicians, and visitors. The role emphasizes timely preparation, seasoning, and cooking in a hospital setting.

Candidates should have a high school diploma or equivalent and institutional cooking training, with prior experience preferred and a valid Food Handler Safety Training Card. Excellent benefit options are provided.)