Hospital Nutrition Assistant II: Patient Meals & Diets

Virginia Mason Franciscan Health; Enumclaw (WA); On-site; USD 32,000 - 51,000; Full time

Job summary

Virginia Mason Franciscan Health is seeking a Nutrition Assistant II to support food service for patients, staff, and guests at St. Elizabeth Hospital. You will prepare meals per dietary guidelines, ensure safe handling, and assist with diet coordination in a fast-paced clinical setting.

Requirements include at least one year of food service experience and the WA Food Handler Permit within 30 days. Strong communication and teamwork are essential for delivering high-quality nutrition care.

Qualifications

• One (1) year of Food Service Experience.
• Food Handler Permit (WA) within 30 days of hire.

Responsibilities

• Prepare and serve meals following dietary guidelines and menu requirements.
• Monitor food temperatures and sanitation to prevent cross‑contamination.
• Operate electronic diet office software to manage patient meal tallies.
• Explain basic therapeutic diets to patients and families.
• Navigate electronic health records to ensure accurate meal delivery.

Skills

Customer service

Attention to detail

Education

High School Diploma or GED

Job description

Virginia Mason Franciscan Health is seeking a Nutrition Assistant II to support food service for patients, staff, and guests at St. Elizabeth Hospital. You will prepare meals per dietary guidelines, ensure safe handling, and assist with diet coordination in a fast-paced clinical setting.

Requirements include at least one year of food service experience and the WA Food Handler Permit within 30 days. Strong communication and teamwork are essential for delivering high-quality nutrition care.