Hospital Kitchen Cook — Night Shift, Flexible Schedules

HHS, LLC; California; On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS is seeking a cook to prepare meals for patients, visitors, and hospital staff in Cottonwood Springs. You will follow recipes, maintain safety standards, and work across hospital cafeterias and catering events.

The role requires 2+ years in a commercial kitchen, ability to collaborate with a team, and adherence to hygiene and uniform standards. Shifts include day, evening, and night options with background checks and eligibility verification.

Qualifications

• Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)
• Must be at least 18 years old
• Communicate effectively in English and work well in a team environment
• Must practice good personal hygiene, be neatly groomed, and be in uniform
• Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Responsibilities

• Prepare high-quality meals for patients, visitors, and hospital staff
• Follow company recipes and guidelines to prepare all food items
• Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures
• Adhere to the facility’s health and safety policies and procedures
• Assist team members and management as needed to help the department operate efficiently

Job description

HHS is seeking a cook to prepare meals for patients, visitors, and hospital staff in Cottonwood Springs. You will follow recipes, maintain safety standards, and work across hospital cafeterias and catering events.

The role requires 2+ years in a commercial kitchen, ability to collaborate with a team, and adherence to hygiene and uniform standards. Shifts include day, evening, and night options with background checks and eligibility verification.