Hospital Kitchen Cook — Flexible Hours & Growth

HHS Culinary and Nutrition Solutions, LLC (USA); Vancouver (WA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking friendly, compassionate cooks to join the hospital culinary team. Under the guidance of the chef/production manager, you will cook meals for patients, visitors, and hospital staff and help run the cafe and catering events.

We offer day, evening, and night shifts with full-time and part-time positions. Must pass background check and proof of eligibility to work in the U.S. Vaccination status may be required.

Qualifications

• Minimum of 2 years of experience in a commercial kitchen.
• Must be at least 18 years old.
• Good personal hygiene, neat grooming and uniform compliance.
• Ability to communicate effectively in English and work in a team.

Responsibilities

• Prepare high-quality meals for patients, visitors, and hospital staff.
• Follow company recipes and guidelines to prepare all food items.
• Maintain a clean and organized work area and follow cleaning, sanitation, and closing procedures.
• Adhere to the facility’s health and safety policies and procedures.
• Assist team members and management as needed to help the department operate efficiently.

Skills

Communication

Teamwork

English proficiency

Job description

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking friendly, compassionate cooks to join the hospital culinary team. Under the guidance of the chef/production manager, you will cook meals for patients, visitors, and hospital staff and help run the cafe and catering events.

We offer day, evening, and night shifts with full-time and part-time positions. Must pass background check and proof of eligibility to work in the U.S. Vaccination status may be required.