Hospital Kitchen Cook — Flexible Shifts, Growth

HHS Culinary and Nutrition Solutions, LLC (USA); Knoxville (TN); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking friendly, compassionate cooks to join our hospital culinary team in Knoxville. We offer full-time and part-time roles with day, evening, and night shifts and a wage of $18 per hour.

Responsibilities include preparing meals for patients, visitors, and staff, following recipes, maintaining sanitation, and supporting the team to run the department smoothly. Medical benefits and flexible schedules are available.

Qualifications

• Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare).
• Must be at least 18 years old.
• Communicate effectively in English and work well in a team environment.
• Must practice good personal hygiene, be neatly groomed, and be in uniform.

Responsibilities

• Prepare high-quality meals for patients, visitors, and hospital staff.
• Follow company recipes and guidelines to prepare all food items.
• Maintain a clean and organized work area and follow cleaning, sanitation, and closing procedures.
• Adhere to health and safety policies and procedures.
• Assist team members and management as needed to help the department operate efficiently.

Skills

Commercial kitchen experience

Teamwork

English communication

Job description

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking friendly, compassionate cooks to join our hospital culinary team in Knoxville. We offer full-time and part-time roles with day, evening, and night shifts and a wage of $18 per hour.

Responsibilities include preparing meals for patients, visitors, and staff, following recipes, maintaining sanitation, and supporting the team to run the department smoothly. Medical benefits and flexible schedules are available.