Hospital Kitchen Cook - Flexible Shifts & Benefits

HHS Culinary and Nutrition Solutions, LLC

Lima (OH)

On-site

USD 22,000 - 28,000

Part time

9 days ago

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Benefits offered by this job

Paid Time Off
Medical
Dental
401K
Short Term Disability
Voluntary Life
Safety Incentive Program

Job summary

HHS is seeking a friendly, compassionate cook to prepare meals for patients, visitors, and hospital staff at Bon Secours Mercy Health St Rita's Medical Center. Under the guidance of the chef/production manager, you will cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Part-time positions are available with Day/Evening/Night shifts.

A background check and drug screen are required, with proof of U.S. employment eligibility.

Qualifications

  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare).
  • Must be at least 18 years old.
  • Communicate effectively in English and work well in a team environment.
  • Must practice good personal hygiene, be neatly groomed, and be in uniform.
  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).

Responsibilities

  • Prepare high-quality meals for patients, visitors, and hospital staff
  • Follow company recipes and guidelines to prepare all food items
  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures
  • Adhere to the facility’s health and safety policies and procedures
  • Assist team members and management as needed to help the department operate efficiently

Skills

Kitchen experience
English communication
Teamwork
Hygiene standards
Culinary experience

Job description

HHS is seeking a friendly, compassionate cook to prepare meals for patients, visitors, and hospital staff at Bon Secours Mercy Health St Rita's Medical Center. Under the guidance of the chef/production manager, you will cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Part-time positions are available with Day/Evening/Night shifts.

A background check and drug screen are required, with proof of U.S. employment eligibility.

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