Hospital Kitchen Cook - $20/hr, Flexible Hours, Growth

HHS Culinary and Nutrition Solutions, LLC (USA); St. Louis (MO); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Flexible schedules

Excellent training

Competitive wages

Work-life balance

Promotion opportunities

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking friendly, compassionate cooks to join our hospital culinary team at Mercy Rehabilitation Hospital St Louis South. Under the guidance of the chef/production manager, you will cook meals for patients, the retail cafe, and catering events.

We offer full-time and part-time roles with day, evening, and night shifts. Applicants must pass a background check and drug screen; have 2+ years kitchen experience; be at least 18, and communicate in

Qualifications

• Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare).
• Must be at least 18 years old.
• Communicate effectively in English and work well in a team environment.
• Must practice good personal hygiene, be neatly groomed, and be in uniform.
• Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).

Responsibilities

• Cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.
• Prepare high-quality meals for patients, visitors, and hospital staff.
• Follow company recipes and guidelines to prepare all food items.
• Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures.
• Adhere to the facility’s health and safety policies and procedures.
• Assist team members and management as needed to help the department operate efficiently.

Skills

2+ years kitchen experience

Teamplayer

English communication

Job description

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking friendly, compassionate cooks to join our hospital culinary team at Mercy Rehabilitation Hospital St Louis South. Under the guidance of the chef/production manager, you will cook meals for patients, the retail cafe, and catering events.

We offer full-time and part-time roles with day, evening, and night shifts. Applicants must pass a background check and drug screen; have 2+ years kitchen experience; be at least 18, and communicate in