Hospital Kitchen Cook — Care-Inspired Cuisine

Hackensack Meridian Health Inc.; Edison (NJ); On-site; USD 32,000 - 42,000; Full time

Job summary

Hackensack Meridian Health is hiring a Cook to prepare, cook and serve meals for patients, staff and visitors in our facility. The role emphasizes meal quality, food safety and teamwork in a hospital setting.

Key requirements include a high school diploma or GED, at least one year of cooking experience in a hotel or restaurant, and strong English communication skills. An associate degree in Culinary Arts is preferred and healthcare food knowledge is a plus.

Qualifications

• High School diploma, GED, and/or GED equivalent programs.
• Minimum of 1 or more years of hotel and/or restaurant cooking experience.
• Observed good cooking techniques.
• Team player.

Responsibilities

• The Cook prepares, cooks, and serves food for consumption by patients, staff & visitors.

Skills

Team player

English communication

Cooking

Education

High School diploma or GED

Associates degree in Culinary Arts

Job description

Hackensack Meridian Health is hiring a Cook to prepare, cook and serve meals for patients, staff and visitors in our facility. The role emphasizes meal quality, food safety and teamwork in a hospital setting.

Key requirements include a high school diploma or GED, at least one year of cooking experience in a hotel or restaurant, and strong English communication skills. An associate degree in Culinary Arts is preferred and healthcare food knowledge is a plus.