Hospital Food Service Specialist - Prep, Serve & Impact

Unidine; Rochester (NH); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Job summary

Unidine is hiring immediately for full time and part time Food Service Worker positions at Frisbie Memorial Hospital, Rochester, NH. Location and shift variety mean days and hours may vary, including weekends. A minimum of 2 years of food service experience is required, with pay ranging from $18.00 to $19.00 per hour.

Join a team that values safety, quality and customer service. This role includes food prep, cooking, serving, and maintaining clean work areas in a hospital food service setting.

Qualifications

• 2 years of previous food service experience required.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weights and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service experience

Job description

Unidine is hiring immediately for full time and part time Food Service Worker positions at Frisbie Memorial Hospital, Rochester, NH. Location and shift variety mean days and hours may vary, including weekends. A minimum of 2 years of food service experience is required, with pay ranging from $18.00 to $19.00 per hour.

Join a team that values safety, quality and customer service. This role includes food prep, cooking, serving, and maintaining clean work areas in a hospital food service setting.