Hospital Food Service Lead – Dining & Team Leader

Compass Group USA; Kokomo (IN); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Health & Wellness

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Flexible Spending Accounts

Job summary

Compass Group USA is hiring for a Food Unit Lead at St Vincent Hospital in Kokomo, IN. This full-time role involves coordinating dining operations, supervising food-service staff, and ensuring high-quality guest experience.

The position requires prior leadership experience and the ability to manage daily schedules, food preparation, and service standards. Salary is $16.50 per hour with benefits and a stable schedule.

Qualifications

• Previous leadership experience required.

Responsibilities

• Coordinates activities of other food-service employees.
• Oversees and participates in the preparation and service of food and beverages to standards.
• Ensures timely, efficient meal service and supervises serving of meals.
• Trains staff, assigns and coordinates work to promote efficiency and excellence.
• Manages cash handling and required reports.

Skills

Leadership

Customer Service

Team Oversight

Job description

Compass Group USA is hiring for a Food Unit Lead at St Vincent Hospital in Kokomo, IN. This full-time role involves coordinating dining operations, supervising food-service staff, and ensuring high-quality guest experience.

The position requires prior leadership experience and the ability to manage daily schedules, food preparation, and service standards. Salary is $16.50 per hour with benefits and a stable schedule.