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Shriners Children’s is seeking a Food Service Worker to support the hospital dietary department, ensuring nutritious meals for patients, families, and staff in a safe, sanitary environment. Shifts are Sunday–Thursday, 10:00am–6:30pm, contributing to high standards of patient care.
The role emphasizes dishwashing, meal preparation, and accurate portioning, with opportunities to work across kitchen operations and patient-focused service.
Shriners Children’s is seeking a Food Service Worker to support the hospital dietary department, ensuring nutritious meals for patients, families, and staff in a safe, sanitary environment. Shifts are Sunday–Thursday, 10:00am–6:30pm, contributing to high standards of patient care.
The role emphasizes dishwashing, meal preparation, and accurate portioning, with opportunities to work across kitchen operations and patient-focused service.