Hospital Dietary Kitchen Assistant - Part-Time, Per Diem

RWJBarnabas Health; Newark (NJ); On-site; USD 29,000 - 32,000; Part time

Job summary

RWJBarnabas Health is seeking an Assistant Cook for Newark Beth Israel Medical Center in Newark, NJ. The role involves preparing and cooking meals per daily production sheets and recipes, while adhering to HACCP guidelines for safety and hygiene.

The candidate will work part-time, per diem with hourly shifts, including various start times. A healthcare facility cooking background and ability to read recipes are essential; ServSafe is preferred but not required on hire, with training available

Qualifications

• Prior cooking experience in a healthcare facility is required.
• Ability to read and interpret recipes.
• Basic math skills for portions and measurements.

Responsibilities

• Prepare and cook items according to daily production sheets and recipes.
• Follow HACCP guidelines for food safety and cleanliness.
• Date, label and store items with proper dating and handling.

Skills

Healthcare cooking

Read recipes

Basic math

Education

High School Diploma

Job description

RWJBarnabas Health is seeking an Assistant Cook for Newark Beth Israel Medical Center in Newark, NJ. The role involves preparing and cooking meals per daily production sheets and recipes, while adhering to HACCP guidelines for safety and hygiene.

The candidate will work part-time, per diem with hourly shifts, including various start times. A healthcare facility cooking background and ability to read recipes are essential; ServSafe is preferred but not required on hire, with training available