Hospital Dietary Cook: Patient Meals & Quality Service

Melissa Memorial Hospital; Holyoke (CO); On-site; USD 22,000 - 23,000; Full time

Benefits offered by this job

100% Employer paid Medical (Employee)

Dental and Vision insurance

Retirement plans with employer match

Gym membership discount

PTO, Paid Sick Time

Continuing Education Benefits

Job summary

Melissa Memorial Hospital in Holyoke, CO is seeking a Dietary Cook to prepare meals for patients, employees, and visitors. You will follow menus, use standardized recipes, and uphold food safety, cleanliness, and portion control standards.

The role includes day shifts with rotating weekends, requires a high school diploma, and emphasizes teamwork, reliability, and a patient‑centered service mindset in a rural hospital setting.

Qualifications

• High school diploma or equivalent required.
• Food service experience preferred but not required.
• Basic knowledge of equipment operation and simple food preparation.
• Commitment to cleanliness, sanitation, and quality service.

Responsibilities

• Read menus and diet cards to correctly prepare patient trays.
• Cook food according to the menu and the number of people being served.
• Coordinate food preparation and serving times.
• Record food temperatures and any required menu substitutions.
• Use standardized recipes and portion control to minimize waste.
• Deliver meal trays to patients when necessary.
• Maintain regular and reliable attendance.

Skills

Food safety

Teamwork

Reading menus

Attention to detail

Education

High school diploma

Tools

Kitchen equipment

Job description

Melissa Memorial Hospital in Holyoke, CO is seeking a Dietary Cook to prepare meals for patients, employees, and visitors. You will follow menus, use standardized recipes, and uphold food safety, cleanliness, and portion control standards.

The role includes day shifts with rotating weekends, requires a high school diploma, and emphasizes teamwork, reliability, and a patient‑centered service mindset in a rural hospital setting.