Hospital Dietary Aide - Flexible Scheduling & Growth

HHS; Oregon (OH); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS is seeking a Dietary Aide to join the Bon Secours St Charles Hospital dietary team. You will assist patients with menu selections, deliver meals, and provide friendly, patient-focused service in a hospital setting.

You will work in a full-time capacity across day, evening, and night shifts, ensuring meals meet dietary requirements and quality standards. A background check and eligibility proof are required, with a focus on teamwork and reliable service.

Qualifications

• Must be at least 18 years old
• Communicate effectively in English and work well in a team environment
• Preferred: Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)

Responsibilities

• Ensure each patient receives an accurate meal that matches their order and diet requirements
• Provide excellent customer service for all patients
• Deliver and collect patient menus in a timely manner
• Prepare cold/hot items and condiments for meal times
• Adhere to the facility’s health and safety policies and procedures
• Assist team members and management as needed to help the department operate efficiently

Skills

English communication

Teamwork

Customer service

18+ years old

Job description

HHS is seeking a Dietary Aide to join the Bon Secours St Charles Hospital dietary team. You will assist patients with menu selections, deliver meals, and provide friendly, patient-focused service in a hospital setting.

You will work in a full-time capacity across day, evening, and night shifts, ensuring meals meet dietary requirements and quality standards. A background check and eligibility proof are required, with a focus on teamwork and reliable service.