Hospital Diet Technician – Patient Nutrition Support

Compass Healthcare; Columbus (OH); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Flexible Time Off

Paid Parental Leave

Holiday Time Off

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Job summary

Morrison Healthcare, part of Compass Healthcare, is seeking a Diet Technician (FT) to join the Nutrition Team at Miami Valley Medical Center in Dayton, OH. The role supports the Dietitian with data collection, screening, and menu planning, ensuring regulatory compliance and high-quality patient care.

Qualified candidates are Credentialed as a Nutrition and Dietetics Technician, Registered (CDR) or eligible, with an Associates degree and hospital experience preferred.

Qualifications

• CDR-registered Nutrition and Dietetics Technician certification is required
• Associates degree is required
• One year hospital experience is preferred
• Proficiency with MS Office, EMR and nutrient analysis software is expected

Responsibilities

• Assist the Dietitian with patient data collection, nutrition screening, and modified menu planning
• Assist patients in completing menu selections
• Follow the Diet Manual and Clinical Nutrition Policies & Procedures
• Ensure compliance with federal/state/accrediting standards and HIPAA, and protect patient rights

Skills

MS Office

EMR systems

Nutrient analysis software

Education

Associates degree

Job description

Morrison Healthcare, part of Compass Healthcare, is seeking a Diet Technician (FT) to join the Nutrition Team at Miami Valley Medical Center in Dayton, OH. The role supports the Dietitian with data collection, screening, and menu planning, ensuring regulatory compliance and high-quality patient care.

Qualified candidates are Credentialed as a Nutrition and Dietetics Technician, Registered (CDR) or eligible, with an Associates degree and hospital experience preferred.