Hospital Cook: Patient‑Focused Meals & Diet Customization

LifeBridge Health; Westminster (CO); On-site; USD 23,000 - 36,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Wellness programs

Mental health support

403(b) with employer match

Tuition reimbursement

Paid time off

On-site parking

Job summary

LifeBridge Health in Westminster, MD, is seeking a food service worker to prepare hot meals for patients, staff and visitors, following standardized recipes and safety standards.

You will assess dietary needs, handle production based on census and catering events, and contribute to a patient-centered dining program. Preferred HS diploma and ServSafe certification; 1-3 years’ kitchen experience.

Qualifications

• 1-3 years of kitchen or food prep experience.
• Preferred High School Diploma or GED.

Responsibilities

• Prepares hot food for patients, staff and visitors following standardized recipes.
• Considers individual needs based on age, textural requirements, allergies and other special considerations.
• Determines production needs based on census, catering events and changes to patient or cafeteria food availability.

Skills

Food handling

Education

High School / GED

Tools

ServSafe Food Handler

Job description

LifeBridge Health in Westminster, MD, is seeking a food service worker to prepare hot meals for patients, staff and visitors, following standardized recipes and safety standards.

You will assess dietary needs, handle production based on census and catering events, and contribute to a patient-centered dining program. Preferred HS diploma and ServSafe certification; 1-3 years’ kitchen experience.