Hospital Cook - Patient-Focused Meals (Day Shift)

Community Health Network (Indianapolis); Indianapolis (IN); On-site; USD 21,000 - 26,000; Full time

Job summary

Community Health Network in Indianapolis is seeking a Cook to prepare and cook foods according to the menu while maintaining high standards of cleanliness and safety. You will work with kitchen staff to handle leftovers and menu changes, ensuring timely, quality meals for patients and staff.

Required are a high school diploma or GED and experience in food service. Strong English literacy and the ability to multitask during busy shifts are essential.

Qualifications

• High school diploma or GED preferred.
• Experience in food services as a cook.
• Must read, write and understand English; read recipes.
• Must perform simple arithmetic and keep basic records.
• Must operate institutional cooking equipment.
• Must multitask effectively in busy periods.
• Ability to follow instructions and guidance.

Responsibilities

• Maintain principles of proper food production and related activities.
• Prepare and cook foods according to menu, including meats, soups, sauces and entrees.
• Coordinate with supervisors on leftovers and menu changes.
• Maintain high standards of food handling and cleanliness.
• Collaborate with department staff to provide optimal food and nutritional services.

Skills

English language

Multitasking

Food prep

Education

High school diploma or GED

Tools

Meat slicers

Mixers

Steamers

Job description

Community Health Network in Indianapolis is seeking a Cook to prepare and cook foods according to the menu while maintaining high standards of cleanliness and safety. You will work with kitchen staff to handle leftovers and menu changes, ensuring timely, quality meals for patients and staff.

Required are a high school diploma or GED and experience in food service. Strong English literacy and the ability to multitask during busy shifts are essential.