Hospital Cook - HACCP, Team Training, Benefits

HCA Healthcare, Inc.; Arcola (VA); On-site; USD 23,000 - 31,000; Full time

Benefits offered by this job

Comprehensive benefits

Wellbeing support

Time away from work

401(k) match

Job summary

StoneSprings Hospital Center, a facility within HCA Healthcare, Inc., in Virginia, is seeking a dedicated cook to prepare, season, and cook a wide variety of food items under general supervision. You will follow menus and production sheets, train other staff, and maintain a clean, sanitary work area while collaborating with production teammates on portions and recipes.

Healthcare and quantity cooking experience are preferred.

Qualifications

• High School Graduate/Equivalent preferred
• 2+ years of experience in healthcare preferred
• 2+ years of experience in quantity cooking preferred

Responsibilities

• Adhere to HACCP/food safety guidelines/policies & procedures
• Utilizes proper equipment to produce standard recipes
• Utilizes systems to quality process/standards in food production
• Performs other duties as assigned

Skills

Healthcare experience

Quantity cooking

Communication skills

Education

High School Diploma or equivalent

Job description

StoneSprings Hospital Center, a facility within HCA Healthcare, Inc., in Virginia, is seeking a dedicated cook to prepare, season, and cook a wide variety of food items under general supervision. You will follow menus and production sheets, train other staff, and maintain a clean, sanitary work area while collaborating with production teammates on portions and recipes.

Healthcare and quantity cooking experience are preferred.