Hospital Cook - FT Days | Pittsburgh Specialty

PAM Health; Oakdale (MN); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking dedicated food service professionals to join their team. This role involves preparing nutritious meals for patients and cafeteria services while adhering to strict sanitation standards. Ideal candidates will have a high school diploma and substantial experience in food preparation, especially in a hospital setting. The company offers a comprehensive benefits package, including medical, dental, and vision coverage, as well as generous paid time off and educational opportunities. If you are passionate about food service and want to make a difference in the healthcare sector, this is the perfect opportunity for you.

Benefits

Medical Benefits

Dental and Vision Benefits

Employee Assistance Program

Flexible Spending Accounts

Life and Disability Insurance

Tuition Assistance

401(k) with Employer Match

Generous Paid Time Off

Employee Bonus Referral Program

Personal Travel Discounts

Qualifications

• High School diploma or GED preferred.
• Five years of commercial food preparation experience desired.

Responsibilities

• Prepare patient and cafeteria food service according to standards.
• Adhere to sanitation policies as required by regulations.

Skills

Food Preparation

Sanitation Compliance

Menu Planning

English Literacy

Education

High School Diploma or GED

Job description

Overview

If you’re looking for a schedule that fits your lifestyle, check out PAM Health - ask us about our comprehensive benefits package!

Some benefits we offer to full-time employees include:

• Medical Benefits: EPO/HDHP/HSA options, including prescription coverage, Rx ’nGo, and Teladoc
• Comprehensive dental and vision benefits
• Employee Assistance Program, including counseling, legal, and financial services
• Flexible Spending Accounts (FSA) and Health Savings Accounts (HSA)
• Life and Disability insurance benefits
• Educational and In-Service Opportunities, including continuing education and tuition assistance
• Supplemental insurance options: Accident, Critical Illness, Cancer, Pet, and Identity Theft protection
• Auto, Home, Cell Phone, and Gym Membership discounts
• Personal Travel Discounts
• Employee Bonus Referral Program
• 401(k) plans with employer match
• Generous Paid Time Off

Responsibilities

Responsible for proper preparation of patient and cafeteria food service according to local, state, and federal standards. Must adhere to sanitation policies as required by applicable regulations.

Qualifications

• Education and Training: High School diploma or GED preferred, with the ability to read and write English to follow recipes and plan menus.
• Experience: Five years of commercial food preparation experience desired; hospital experience highly preferred.