Hospital Cook - FT Days | Orange City Rehab

PAM Health; Orange City (FL); On-site; USD 30,000 - 45,000; Full time

Job summary

PAM Health is preparing to open a new hospital in September 2025 and is seeking a dedicated employee for food preparation services. This full-time role involves ensuring high standards of food service and safety compliance, offering a comprehensive benefits package and opportunities for personal growth.

Benefits

Medical Benefits: EPO/HDHP/HSA options

Comprehensive dental and vision benefits

Employee Assistance Program

Flexible spending accounts

Life and Disability insurance

Education/In-Service Opportunities

Supplemental benefits

Personal Travel Discounts

401(k) plans and employer match

Generous Paid Benefit Time

Qualifications

• High School education or GED preferred.
• Ability to read and write English to follow recipes and plan menus.
• Five years commercial food preparation desired; hospital experience preferred.

Responsibilities

• Prepare patient and cafeteria food service as per standards.
• Adhere to sanitation policies required by laws.

Skills

Commercial food preparation

Sanitation policies adherence

Menu planning

Education

High School education or GED

Job description

Overview

New Hospital Opening in September 2025!!!

If you’re looking for a schedule that fits your lifestyle, check out PAM Health- andask us about our comprehensive benefits package!

Some things that our hospital can offer YOU as a full-time employee:

• Medical Benefits: EPO/HDHP/HSAoptions, including prescription coverage, Rx ’nGo, and Teladoc
• Comprehensivedental and vision benefits
• Employee Assistance Program, includingcounseling, legal, and financial service
• Flexible spending (FSA) and health savings(HSA)accounts
• Life and Disability insurancebenefits
• Education/In-Service Opportunitiesincluding continuing education and tuitionassistance
• Supplemental benefits: Accident, critical illness, cancer, pet, and identity theftprotectioninsurance options
• Auto, Home, Cell Phone,and Gym Membership discountofferings
• Personal Travel Discounts
• Employee Bonus Referral Program
• 401(k) plansand discretionary employer match
• Generous Paid Benefit Time

Responsibilities

Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards. Must adhere to sanitation policies as also required by local, state and federal standards.

Qualifications

• Education and Training: High School education or GED preferred with the ability to read and write English, in order to follow recipes and plan menus.
• Experience: Five years commercial food preparation is desired. Hospital experience is highly preferred.