Hospital Cook — Flexible Shifts & Benefits

HHS, LLC; Fort Wayne (IN); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Paid Time Off

Medical

Dental

401K

Short Term Disability

Voluntary Life

Safety Incentive Program

Job summary

HHS, LLC is seeking friendly, compassionate culinary team members to join Dupont Hospital's kitchen. You will cook meals for patients, visitors, and staff under the guidance of the chef/production manager, with shift options day, evening, and night.

We offer flexible schedules, training, competitive wages at $19 per hour, background checks, and opportunities to grow in healthcare foodservice. Equal opportunity employer and team-focused culture are emphasized.

Qualifications

• Minimum 2 years of experience in a commercial kitchen.
• Must be at least 18 years old.
• Communicate effectively in English and work well in a team environment.

Responsibilities

• Prepare high-quality meals for patients, visitors, and hospital staff.
• Follow company recipes and guidelines to prepare all food items.
• Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures.
• Adhere to the facility’s health and safety policies and procedures.
• Assist team members and management as needed to help the department operate efficiently.

Skills

Teamwork

English proficiency

Attention to hygiene

Job description

HHS, LLC is seeking friendly, compassionate culinary team members to join Dupont Hospital's kitchen. You will cook meals for patients, visitors, and staff under the guidance of the chef/production manager, with shift options day, evening, and night.

We offer flexible schedules, training, competitive wages at $19 per hour, background checks, and opportunities to grow in healthcare foodservice. Equal opportunity employer and team-focused culture are emphasized.