Hospital Cook: Create Healthy Patient Meals

Ernest Health, Inc.; Jacksonville, Northern (FL, KY); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health insurance

401K with employer matching

Dental and Vision coverage

Life insurance

Short- and long-term disability

Employee Assistance Program

Wellness Program

Earned Time Off

Job summary

Ernest Health, Inc. seeks a Cook for Duval Regional Rehabilitation Hospital in Jacksonville, FL, to prepare meals for patients, staff, and visitors while upholding safety and hospital dietary guidelines.

The role requires a High School Diploma or equivalent and a Food Handlers License, with knowledge of patient diets and infection-control standards. It is a full-time position in a hospital setting.

Qualifications

• High School Diploma or equivalent preferred; education or experience considered.
• Food Handlers License required.
• Knowledge of patient diets and safe food handling procedures.

Responsibilities

• Responsible for providing healthy food for patients, employees, and visitors.
• Prepares food ensuring that strict safety standards are followed.
• Creates menus and orders supplies for the hospital kitchen and cafeteria.
• Integrates the hospital’s mission and “Guiding Principles” into daily practice.

Skills

Food safety / safe food handling

Patient diet knowledge

Communication skills

Time management

Confidentiality

Team collaboration

Education

High School Diploma or equivalent

Equivalent education or experience considered

Job description

Ernest Health, Inc. seeks a Cook for Duval Regional Rehabilitation Hospital in Jacksonville, FL, to prepare meals for patients, staff, and visitors while upholding safety and hospital dietary guidelines.

The role requires a High School Diploma or equivalent and a Food Handlers License, with knowledge of patient diets and infection-control standards. It is a full-time position in a hospital setting.