Hiring Shift Managers all Shifts

McDonald's; Wichita (KS); On-site; USD 60,000 - 80,000; Full time

Job summary

Join a vibrant team as a Shift Manager in a dynamic restaurant environment where you will lead and inspire your crew to deliver exceptional customer experiences. This role offers flexible scheduling and the opportunity to grow within the organization. You will oversee daily operations, ensuring quality service and safety standards are met while fostering a positive atmosphere. With a starting rate of up to $15 per hour, plus benefits like tuition reimbursement and paid time off, this position is perfect for those passionate about leadership and customer service. Embrace the chance to make a difference in a fast-paced setting!

Benefits

Flexible scheduling

Paid sick leave

Tuition reimbursement

Employee discounts

Free meals

Qualifications

• Passion for helping and serving others; strong customer service focus.
• Ability to communicate effectively and anticipate customer needs.

Responsibilities

• Lead shifts ensuring fast, accurate, friendly service.
• Supervise food safety and cleanliness measures.
• Manage crew scheduling and performance.

Skills

Customer Service

Leadership

Communication

Problem Solving

Education

High School Diploma

Previous Leadership Experience

Job description

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Shift Manager Wichita Ks

Flexible scheduling with a side of

always feeling valued. A role in your local McDonald’s franchisee owned

restaurant offers a job combo that will fit YOU.

Perks & Benefits

Up to $15 hourly starting rate

Flexible scheduling

Paid sick leave and/or paid time off

Tuition reimbursement and/or educational assistance

Training and advancement opportunities

Employee discounts and free meals

This role is vital to the operations within the restaurant

Because You’ll

Lead the experience: Handle and oversee crew schedules

Inspire and Empower: Provide encouraging leadership for crew

and managers to provide an outstanding guest experience

Understand that teamwork is key: Supervise and lead food safety and

cleanliness measures to meet McDonald’s standards

Take action first: Take measures around safety, security,

inventory, and profitability

Never stop learning: Cultivate and encourage training,

education, and continued learning within the restaurant

Be results oriented: Drive and expect a high level of

performance from the team

To Be a Successful Shift Manager, You’ll Need

Passion for helping and serving others

(customers and fellow team members);

Strong customer service and support focus;

The ability to communicate effectively and

anticipate customer needs; and

To provide solutions and make decisions in

a fast-paced environment

Requirements

Managers lead shifts every week, making sure customers get a

fast, accurate, friendly experience every visit. A Shift Manager provides

leadership to crew and other managers during a shift to ensure great Quality,

Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include

planning for each shift, monitoring performance during the shift, taking action

to ensure the team is meeting McDonald’s standards, monitoring safety,

security, and profitability, and communicating with the next Shift Manager to

help prepare him/her to run a great shift, too. Shift Managers may also be

responsible for meeting targets during their shifts and for helping their

assigned Departments meet their goals.

As a Shift Manager, You May Be Responsible For

Food Safety

Internal Communication

Inventory Management

Daily Maintenance and Cleanliness

Managing Crew

Quality Food Production

Exceptional Customer Service

Safety and Security

Scheduling

Training

Previous Leadership Experience Is Preferred, Ideally

within a restaurant, retail or hospitality environment. We’re looking for

positive team players with a flexible schedule who like to have fun, with the

passion to work the famously fast paced McDonald’s environment.

So, what’s your job combo?

By applying to this

position, I understand that I am applying to work at a restaurant that is owned

and operated by an independent franchisee, not McDonald’s USA. I

understand that this franchisee is a separate company and a separate employer

from McDonald’s USA. Any information I provide in this application will be

submitted only to the independent franchisee, who is the only company

responsible for employment matters at this restaurant. I recognize that

the independent franchisee alone will make all decisions concerning employment

matters, including hiring, firing, discipline, supervision, staffing and

scheduling. By applying for a job at a franchisee operated restaurant, I

understand that the information I provide will be forwarded to the franchisee

organization in order for that organization to reach out to me and process

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Human Resources

• Industries

  Restaurants

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