High-Volume Sandwich Line Cook — Great Pay + Benefits

Zingerman’s Deli; Ann Arbor (MI); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401K

Paid Time Off

Free employee meals

Employee discounts

Growth opportunities

Job summary

Zingerman's Deli in Ann Arbor is seeking a Sandwich Line Cook for our high-volume kitchen. You will prepare sandwiches to order, expedite efficiently, keep stations stocked, and work as part of a team that values communication and consistency.

Shifts run roughly 9am–8pm with 8–9 hour days; weekend availability is required. Starting wage is $17-$20/hour including tips, with raises based on training and tenure. Medical, dental, vision, 401k, PTO, free meals, and employee discounts are offered.

Qualifications

• 1-2 years of professional kitchen experience (high-volume preferred).
• Thrive in a fast-paced, high-energy environment.
• Work with a sense of urgency and attention to detail.
• Take ownership and responsibility for their station and tasks.
• Be seeking a long-term role (2+ years) and opportunities for growth.
• Show up on time, every time, ready to contribute.
• Work calmly under pressure and support teammates with respect.

Responsibilities

• Prepare food accurately and efficiently following our recipes and standards.
• Keep stations stocked, clean, and running smoothly. Communicate clearly with teammates and managers.
• Handle a high volume of work for extended periods while maintaining quality.
• Uphold food safety standards and best practices.
• Contribute ideas and energy to continually improve our kitchen systems and culture.

Skills

Kitchen experience

Fast-paced environment

Sense of urgency

Ownership

Long-term role

Punctual

Teamwork

Job description

Zingerman's Deli in Ann Arbor is seeking a Sandwich Line Cook for our high-volume kitchen. You will prepare sandwiches to order, expedite efficiently, keep stations stocked, and work as part of a team that values communication and consistency.

Shifts run roughly 9am–8pm with 8–9 hour days; weekend availability is required. Starting wage is $17-$20/hour including tips, with raises based on training and tenure. Medical, dental, vision, 401k, PTO, free meals, and employee discounts are offered.