High-Volume Kitchen Dishwasher — Sanitation Pro

Pieroscuisine; Las Vegas (NV); On-site; USD 28,000 - 36,000; Full time

Job summary

Pieroscuisine in Las Vegas is seeking a dedicated Dishwasher to ensure the cleanliness and organization of kitchenware. This role requires diligence in washing and sanitizing all service items and utensils, adhering to health and safety standards.

The ideal candidate will maintain a smooth workflow during service, operate dishwashing machinery, and support the kitchen team by creating a sanitary work environment. Previous experience in high-volume dining is preferred, and a Food Handler Card is required.

Qualifications

• Prior experience in a high-volume or fine dining kitchen preferred but not required.
• Familiarity with dishwashing procedures, sanitation practices, and safe chemical handling is a plus.
• Must have Clark County Food Handler Card.

Responsibilities

• Wash, sanitize, and dry all plates, glassware, and utensils.
• Clean and sanitize larger kitchen items such as pots and pans.
• Maintain a constant workflow to prevent dish backlog.

Skills

Prior experience in a high-volume or fine dining kitchen

Familiarity with dishwashing procedures

Willingness to learn cleaning protocols

Job description

Pieroscuisine in Las Vegas is seeking a dedicated Dishwasher to ensure the cleanliness and organization of kitchenware. This role requires diligence in washing and sanitizing all service items and utensils, adhering to health and safety standards.

The ideal candidate will maintain a smooth workflow during service, operate dishwashing machinery, and support the kitchen team by creating a sanitary work environment. Previous experience in high-volume dining is preferred, and a Food Handler Card is required.