High-Volume Kitchen Cook | Fast-Paced, Team-Driven

Topgolf Payroll Services

Vineyard (UT)

On-site

USD 31,000 - 42,000

Full time

10 days ago

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Benefits offered by this job

Free meals
Health benefits
Dental
Vision
401(k) match
Mental health platform

Job summary

Topgolf is hiring a kitchen team member in Utah to prepare and cook food items according to standardized recipes, while maintaining safety and sanitation standards. You will support order execution with a collaborative crew and ensure proper portion control and presentation at all times.

You will keep a clean, organized station, assist with inventory, and contribute to Topgolf’s energetic, team-driven environment. Evening, weekend, and holiday shifts are included; HS diploma preferred.

Qualifications

  • Prior experience in a high-volume kitchen or culinary environment preferred.
  • Knowledge of food safety and sanitation standards.
  • Ability to work in a fast-paced and teamwork-oriented environment.
  • Excellent communication and time management skills.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.
  • High school diploma or equivalent preferred.

Responsibilities

  • Prepare and cook food items according to standardized recipes and menu specifications.
  • Follow proper food safety and sanitation procedures to ensure food quality and safety.
  • Adhere to portion control guidelines and presentation standards.
  • Collaborate with kitchen team members to coordinate food preparation and order execution.
  • Maintain a clean and organized kitchen area, including washing dishes and equipment.
  • Assist in food inventory management as needed.
  • Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Skills

Food safety knowledge
Teamwork
Communication
Time management
Flexible shifts

Education

High school diploma

Job description

Topgolf is hiring a kitchen team member in Utah to prepare and cook food items according to standardized recipes, while maintaining safety and sanitation standards. You will support order execution with a collaborative crew and ensure proper portion control and presentation at all times.

You will keep a clean, organized station, assist with inventory, and contribute to Topgolf’s energetic, team-driven environment. Evening, weekend, and holiday shifts are included; HS diploma preferred.

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