High-Volume Kitchen Cook - Back-of-House Pro

Dine Brands Global; Florida; On-site; USD 30,000 - 40,000; Full time

Job summary

Dine Brands Global, located in Florida, is seeking talented Cooks with back-of-house and kitchen experience in a high-volume restaurant environment. Ideal candidates will have a passion for team-oriented cooking, ready to thrive in a busy setting.

We offer culinary careers with growth opportunities, requiring at least 1 year of cooking experience, though training is available. Join us to advance your culinary skills at one of the world’s largest restaurant companies.

Qualifications

• 1+ year of restaurant cooking experience preferred but not required.
• Must be at least 18 years old.
• Eligible to work in the United States.

Responsibilities

• Prepare and cook food in accordance with restaurant standards.
• Ensure the kitchen operates smoothly in a high-volume environment.

Skills

Back-of-house cooking

Team-oriented

High-volume restaurant experience

Job description

Dine Brands Global, located in Florida, is seeking talented Cooks with back-of-house and kitchen experience in a high-volume restaurant environment. Ideal candidates will have a passion for team-oriented cooking, ready to thrive in a busy setting.

We offer culinary careers with growth opportunities, requiring at least 1 year of cooking experience, though training is available. Join us to advance your culinary skills at one of the world’s largest restaurant companies.