High Volume Craft Cocktail Bartender

Ccli NY LLC; Bay Shore (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

A New York-based hospitality company is seeking a High Volume Craft Cocktail Bartender to join its team. The role involves taking customer orders, making drink recommendations, and ensuring the bar area is clean and inviting. Candidates should have a strong passion for mixology, excellent customer service skills, and the ability to thrive in a fast-paced environment. Previous experience in food service or bartending is preferred.

Benefits

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Competitive Compensation

Career Advancement Opportunities

Qualifications

• Previous experience in food service or bartending is preferred.
• Mixology or hospitality certification is preferred but not required.
• Knowledge of alcoholic beverages and bar menu items is essential.

Responsibilities

• Take drink orders and confirm patrons are of legal drinking age.
• Collect payment and operate cash register.
• Maintain and restock inventory of bar supplies.

Skills

Customer service orientation

Mixology knowledge

Time management skills

Teamwork

Education

High school diploma/GED

Job description

Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

Training & development

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary We are seeking a High Volume Craft Cocktail Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

Take drink orders

Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages

Collect payment and operate cash register

Order, maintain, and restock inventory of bar supplies and ingredients

Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

High school diploma/GED

Previous experience in food service, hospitality, or bartending is preferred

Mixology or hospitality certification is preferred but not required

Knowledge of alcoholic beverages and bar menu items

Legal age to serve alcoholic beverages

Ability to work well in a fast-paced environment

Excellent customer service and time management skills

Ability to work well in a team environment