A prominent restaurant chain is seeking a full-time Restaurant General Manager to oversee daily operations and lead a dedicated team. This role involves ensuring an exceptional guest experience, achieving operational excellence, and fostering a positive work environment. Ideal candidates will have leadership experience, preferably within a restaurant, and be committed to team development and operational standards. A high school diploma or GED is preferred. Competitive wages and benefits offered.
Qualifications
1 year leadership experience in a restaurant environment.
Preferred: 1-3 years restaurant experience, especially with Burger King.
Valid Driver’s license and National Food Safety requirement (acquire during employment).
Responsibilities
Guide team members in delivering exceptional guest experiences.
Achieve financial goals including sales and expenses management.
Manage food quality and safety effectively.
Maintain cleanliness and operational standards of the store.
Skills
Leadership
Team-oriented
Communication
Problem-solving
Education
High School or GED
Job description
A prominent restaurant chain is seeking a full-time Restaurant General Manager to oversee daily operations and lead a dedicated team. This role involves ensuring an exceptional guest experience, achieving operational excellence, and fostering a positive work environment. Ideal candidates will have leadership experience, preferably within a restaurant, and be committed to team development and operational standards. A high school diploma or GED is preferred. Competitive wages and benefits offered.