High-Energy Bartender — Craft Cocktails & Guest Experience

Carnival Careers; Miami (FL); On-site; USD 17,000 - 28,000; Full time

Job summary

Carnival Careers is seeking a professional, high-energy bartender to serve classic cocktails and new beverages while engaging customers in Miami. You will greet guests, learn preferences, upsell items, and prepare drinks and food with a neat appearance and friendly personality.

Responsibilities include greeting customers, making recommendations, planning menus, selecting ingredients, checking IDs, handling transactions, maintaining cleanliness, and developing new cocktail recipes.

Qualifications

• High school diploma; additional education or experience may be required.
• Meets state minimum age to serve alcohol
• Availability to work nights, weekends, and holidays
• Excellent interpersonal and communication skills
• Ability to stand for extended periods and lift up to 25 lbs

Responsibilities

• Welcoming customers and determining beverage preferences
• Making recommendations and taking drink orders
• Planning drink menus and informing customers about new beverages and specials
• Mixing ingredients, garnishing glasses, and serving beverages
• Checking identification to ensure customers are of legal drinking age
• Taking inventory and ordering supplies to ensure bar and tables are stocked
• Maintaining a clean work and dining area by cleaning tables and washing glasses
• Developing new cocktail recipes

Skills

Communication

Customer service

Interpersonal skills

Attention to detail

Time management

Physical stamina

Education

High school diploma

Tools

Cocktail shaker

Bar equipment

Job description

Carnival Careers is seeking a professional, high-energy bartender to serve classic cocktails and new beverages while engaging customers in Miami. You will greet guests, learn preferences, upsell items, and prepare drinks and food with a neat appearance and friendly personality.

Responsibilities include greeting customers, making recommendations, planning menus, selecting ingredients, checking IDs, handling transactions, maintaining cleanliness, and developing new cocktail recipes.