Hialeah #09 Host

Flanigan's Enterprises; Hialeah (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a vibrant and friendly team where your welcoming smile sets the tone for an enjoyable dining experience! As a key member of the front-of-house staff, you'll engage with guests, manage seating, and ensure a clean and inviting atmosphere. This role is perfect for those who thrive in a fast-paced environment and love making others feel at home. With opportunities for growth and a supportive team culture, you'll find your place in this dynamic setting. If you're passionate about hospitality and ready to create memorable experiences, this is the opportunity for you!

Benefits

Paid Vacation

Health Insurance

401K Plan

Shift Meals at 50% Off

Qualifications

• Ability to lift up to 50 lbs and maintain a cheerful demeanor.
• Must pass food safety and vendor compliance programs.

Responsibilities

• Greet guests warmly and manage the seating flow efficiently.
• Maintain cleanliness of the host station and assist guests with inquiries.

Skills

Customer Service

Communication Skills

Teamwork

Problem Solving

Education

Food Safety Certification

Florida Responsible Vendor Program

Job description

Overview

You’re the first smiling face our guests see every time they enter a Flanigan’s, and likely the last as they go on their merry way. You set the tone for the entire experience, greeting all of our friends and family in a warm and welcoming way. You help usher guests to their tables, manage the flow of seating, field inquiries, and greet people on the way out, just as nicely as on the way in. We’re always looking for the most friendly, hospitable people to join the team.

Responsibilities

• Displays and maintains a cheerful and courteous temperament, as well as displays a neat and clean professional image
• Greets guests with Flanigan’s "Smile Talk"
• Engages guests in Flanigan’s "Smile Talk" while escorting them to table in a timely manner
• Efficiently manages the Wait List for seating
• Communicates guest’s questions or concerns to Manager on duty
• Keeps foyer, host/hostess station, wait area clean and free of debris, restocks and cleans menus
• Restock and maintain restroom cleanliness for guest
• Answers telephone within 4 rings, and answers guests’ questions, and/or directs guests to proper staff member
• Conclude guests’ visit with Flanigan’s "Smile Talk"
• Perform shift changes, opening/closing duties, assigned sidework

Qualifications

• Can reach, bend, stoop frequently
• Able to lift up to 50 lbs.
• Ability to speak, read and write English
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Benefits

• Five (5) Day Work Week
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off