Healthcare Cook - Scratch Kitchen, Fort Worth

Elior Group; Fort Worth (TX); Hybrid; USD 30,000 - 34,000; Full time

Benefits offered by this job

Weekly Pay

401K with Company Match

Employee Referral Program

Tuition Reimbursement

Paid Time Off

Holiday Pay

Parking and Transit benefits

EAP

Job summary

Cura Hospitality seeks an experienced Healthcare Cook to join our kitchen team in Fort Worth, TX. You will cook meals for patients and residents in a fast-paced setting, focusing on quality, portion control, and presentation while adhering to safety standards.

This role offers competitive pay, potential for growth, and benefits within a healthcare environment; prior healthcare or hospital kitchen experience is preferred. Join a team that values reliability, hospitality, and culinary excellence.

Qualifications

• At least 1 year of experience in healthcare, restaurant, or hotel settings.
• At least 1 year of culinary work in a high-volume establishment with scratch cooking.
• Working knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use kitchen equipment and identify food items; customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

High-volume cooking

Healthcare cooking

Quality & portion control

Culinary techniques

Food safety

Job description

Cura Hospitality seeks an experienced Healthcare Cook to join our kitchen team in Fort Worth, TX. You will cook meals for patients and residents in a fast-paced setting, focusing on quality, portion control, and presentation while adhering to safety standards.

This role offers competitive pay, potential for growth, and benefits within a healthcare environment; prior healthcare or hospital kitchen experience is preferred. Join a team that values reliability, hospitality, and culinary excellence.