Head Sommelier

Catch Hospitality Group; Scottsdale (AZ); On-site; USD 60,000 - 80,000; Full time

Job summary

A leading hospitality group in Scottsdale seeks a Head Sommelier to enhance guest experiences through exceptional service. Ideal candidates will possess over 5 years of experience in fine dining, demonstrating strong multitasking abilities and a true passion for hospitality. This full-time role requires availability during days, nights, and weekends.

Qualifications

• 5+ years of Sommelier experience in high volume, fine dining.
• Organized and proficient at multitasking.
• Reliable, flexible, and willing to learn.

Responsibilities

• Support Server and Bar Teams and assist with Inventory.
• Follow proper steps of service and collaborate with Service Team.
• Provide memorable dining experiences.

Skills

Multitasking

Team player

Adaptability

Passion for hospitality

Job description

3 days ago Be among the first 25 applicants

Catch Hospitality Group provided pay range

This range is provided by Catch Hospitality Group. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$25.00/hr - $40.00/hr

Additional compensation types

Tips

Direct message the job poster from Catch Hospitality Group

CATCH SCOTTSDALE IS HIRING A HEAD SOMMELIER

Overview:

We are looking for talented individuals who have Sommelier experience and are highly passionate about hospitality. We focus on providing exceptional guest experiences through our Great Food, Great Service, and Great Vibe and are looking for amazing individuals to join our team.

Responsibilities:

The Sommelier is a very important role in the restaurant where you are expected to support the Server and Bar Teams and assist with Inventory. You will be responsible for following the proper steps of service and working alongside our Service Team. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.

Qualifications:

Have 5+ years of Sommelier experience in a high volume, fine dining establishment

Are organized and proficient at multitasking

Are a reliable, flexible team player willing to learn and adapt to new situations

Are committed to perfection and have a genuine passion for hospitality

Thrive in a fast-paced environment and work well under pressure

Have open availability to work days, nights and weekends

We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws.

EOE

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management

• Industries

  Hospitality

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