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Grand Island Public Schools is seeking a Head Cook / Assistant Manager for a 10-month position. The role involves preparing and cooking a variety of foods while ensuring compliance with federal and district regulations. The Head Cook will also supervise inventory and kitchen operations, particularly in the absence of a manager.
8 hours per day (6:30 am – 2:30 pm) / 10 Month Position
Under the direction of a manager, the Head Cook / Assistant Manager is responsible for preparing, cooking, and baking a variety of foods in accordance with federal and district regulations and policies.
Head Cooks also supervise inventory, ordering, preparation, and clean-up.
Head Cooks are required to have the ability to efficiently operate the kitchen in the absence of a manager.