Hands-On Restaurant Manager — Fast-Paced, Flexible Scheduling

Cook Out; Greensboro (NC); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

Work-life balance

Full benefits

401k matching

Paid time off

Free food

Job summary

Cook Out in Greensboro, NC is seeking an Hourly Restaurant Manager to lead a fast-paced team and ensure an exceptional guest experience. You will be a hands-on leader, working side-by-side with your crew to deliver a memorable dining visit.

As a leader, you will coach staff, oversee daily operations from the front counter to the grill, and drive performance in food quality, labor efficiency, and costs while keeping guest satisfaction at the forefront.

Qualifications

• At least 1 year of management experience (restaurant experience is a major plus).
• Ability to lead a large team and interact effectively with customers.
• Thrives in a fast-paced environment and can multitask under pressure.
• Proven track record of coaching and training employees.

Responsibilities

• Lead and develop a world-class team through coaching and recognition.
• Manage all aspects of a high-volume restaurant from front counter to grill.
• Meet and exceed standards for food, labor, and costs through smart planning.
• Ensure fast, friendly, and high-quality customer service.

Skills

Management experience

Team leadership

Communication

Multitasking under pressure

Education

Restaurant management experience desired

Job description

Cook Out in Greensboro, NC is seeking an Hourly Restaurant Manager to lead a fast-paced team and ensure an exceptional guest experience. You will be a hands-on leader, working side-by-side with your crew to deliver a memorable dining visit.

As a leader, you will coach staff, oversee daily operations from the front counter to the grill, and drive performance in food quality, labor efficiency, and costs while keeping guest satisfaction at the forefront.